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Food

Below is a sample of some of the popular dishes from our menu. You can view our various menus in full at the bottom of this section; simply click on the relevant link.
  • Stuffed Pepper

    Half a roasted red pepper filed with savoury rice, served with a rich tomato sauce.
  • Cheesy Nachos

    Crisp tortilla chips topped with melted cheese, served with salsa and sour cream and chive dips.
  • Beef Stew & Dumpling

    Slow cooked diced beef, with chunky swede and carrots in beef gravy with a herb dumpling. Served with mashed potato and seasonal vegetables.
  • BBQ Ribs and Chicken

    Pork ribs in BBQ sauce and half a plain chicken breast, served with chips and a side salad.
  • Ale and Hearty Pie

    Tender chunks of British beef slow-cooked in a rich Marston's Predigree Ale gravy encased in shortcrust pastry. Served with chips, garden peas and gravy.
  • Cajun Salmon

    A Cajun salmon fillet drizzled with a cool sour cream and chive sauce.
  • Melt in the Middle Chocolate Pudding

    A rich chocolate pudding with a melting heart
  • Caramel Apple Granny

    A sweet, shortcrust pastry tart filled with apple compote, topped with a sweet crumble and a rich caramel sauce.

Click here to view our Food Menu
Click here to view our 2010 Christmas Fayre Menu
Click here to view our Children's Menu
Click here to view our 2010 Christmas Day Menu
Click here to view our Wine Menu

About Us

The Green Lodge Hotel is a beautiful restaurant situated on the edge of Hoylake, offering fantastic value for money with the popular two for one food menu. We offer an even balance of British classics and meals from around the world, with the added bonus of a varied specials board. The Green Lodge also offers hotel accommodation with six bedrooms offering you a very pleasant home-from-home experience. We hope to see at the Green Lodge Hotel very soon.


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Finding Us

To find us, just click on the map below.